• It is not easy to whisk butter. How can I soften butter?

    You can soften butter by heating it in a microwave, an oven, or a bain-marie.

  • How do I know if my cake is done?

    Use a toothpick and insert it into the center of your cake. When you pull it out, it should come away clean if the cake is done.

  • Do I really need a cake pan for baking a cake?

    The  cake pan can be replaced by any hear resistant container.


  • What do I need to know about using eggs in baking?

    You  do not have to worry about the temperature of eggs.  In addition, it is recommended to beat eggs before measure it if your recipe calls for whole eggs.

  • Is it possible to adjust the amount of muffin batter per mold?

    You  can decide how much batter to fill in the mold. Please keep in mind do not pour too much batter or it may overflow from the mold while baking.

  • How to start baking if I am a total beginner?

    Cookie  and mini cake recipes are very suitable for beginner bakers. You only have to search recipes and follow the instructions to make the products. 

  • Which type of butter is best for baking?

    Any  types of butter are available for baking, but the unsalted butter is recommended.